Behind the Scenes

Some could say, you are what you eat?  Well, then, the Cuisine & Company staff is a thirty year smorgasbord of delectable cuisine!

Although we confidently relinquish the wedding cake to the other fabulous bakery vendors at Marina Shores, our baking staff still enjoys preparing homemade fresh and yummy baked goods.  Trish, Melody, and Philesha, our Cuisine & Company pastry chefs, work together and fill our kitchen with sweet aromas of natural ingredients, like honey, yeast, sweet sugars and salt.   We are very proud of Philesha Howard, who recently competed in New York on the Food Network show, “Sweet Genius”, hosted by Ron Ben-Israel, a master pastry instructor!  And!  She won the grand prize of $10,000.00!  Such interesting tests of her creativity utilized, preparing such unique delights, like a caramel nest with vegetable spread cheese cake bites and a star fruit sauce. We are not sure if we will (ever) have this type of baked good request at Marina Shores, but it does go to show you, we certainly are a smorgasbord of talent and delights!  Congratulations, Philesha!